Wednesday, 6 February 2019

Try Mixed Nut Butters For Baked Goods And Treats

By Amy Foster


A lot of people hear the word butter and one of two things may happen. They may think about the slightly sweet luscious texture that is the perfect companion to breakfast or a big bucket of fresh popcorn. Others may think about the calories or fat content, and not want to hear anymore because it will ruin their diet. The good news is that mixed nut butters offer the best of both worlds.

While not quite as sweet or expensive as cashew butter, the mixed nut version has a slight hint that comes from its blend of almonds, hazelnuts, and pecans. Because this product also contains Brazil nuts, sunflower seeds, and walnuts, there are many nutrients that make this a satisfying snack. This is great for those who have little time for a seated meal but do not want to give in to junk food cravings.

This is not to be confused with gritty products that have fewer calories. Although these are great for using in baked goods, sometimes products with a natural oil make the difference. Mixed nuts come in a variety of flavors and the nutritional benefits vary. For instance, sunflower seeds are great for cardiovascular health and can help reduce cholesterol levels.

This is also a good reason to keep foods as natural as possible. Most people find that when they convert to natural or organic ingredients, they find they can taste more of the natural flavor and are less likely to add sugar or salt to dishes. While natural nut butters tend to require refrigeration, most nut butter fans say the taste and texture are better once the product has reached room temperature.

Many natural butter products are pure and better than having prepackaged trail mix and sugary granola bars as a regular snack. There is no added sugar to counteract the good stuff and nut butters are much more versatile. A PB and J sandwich can actually be good for you, as well as chopped vegetables or fruit with a tablespoon of nut butter on the side.

Eating natural foods are also a good way to retain energy levels as a person ages. When a person matures, they may find they do not eat portions as large as when they were younger. Sometimes, it is common for an older individual to skip meals, which can have reverse health effects. In other words, foods high in protein like nut butter can provide a nice balance because these are dense in nutrients.

Converting over to natural foods can also make workouts more effective. While it may not take a lot to get in shape, most people find that eating right is the key to consistency. When a person eats the right foods regularly, they also find mental clarity.

Although some products may claim to be high in protein or essential to heart health, it helps to be informed. Consumers should get into the habit of reading labels for the sake of their health. This holds especially true for shelf stable products that contain salt, as high amounts of sodium can cause a number of chronic ailments like elevated blood pressure.




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