For many, no meal is complete without dessert. Yet, for the person doing the cooking, this may seem like an extra step worthy of special occasions. The truth is that supper may be the best time to indulge in a sweet treat, rather than shortly before going to bed. Also, fruit cobbler mix can be used in a number of ways that are ideal for anyone wanting something quick or not loaded down with calories.
Sometimes it may not be worth it to make a cobbler after a hearty meal or a lighter dessert is the best option. Overall, these contain the right amount of spice so they can be added to any type of fruit or vegetable. Yes, there are some desserts that call for squash or sweet potatoes. While not all recipes are healthy, some offer more nutritional value than pastries made with mostly water, sugar, and oil.
Most recipes call for filling that is made up of chopped or sliced fruit, white sugar, spices, and cornstarch for a thicker consistency. Some home cooks may buy this premade pie filling, which is quick but may not be best for anyone trying to lose weight. A lighter filling can be made with fruit juice concentrate and unsweetened applesauce for a denser texture. If the latter does not sound appealing, just add more fresh fruit.
It may be best to cut fruit into smaller pieces for faster cooking unless the mixture is to be cooked beforehand. If the mixture is not sweet enough, a tablespoon of honey or agave nectar syrup may be used. Since the taste is much sweeter than white sugar, try not to go overboard. Anyone trying this for the first time may want to taste the filling before adding the mixture.
Some parents like to use the crumbles to breakfast, as this is a popular mix in for oatmeal. Kids tend to like the sweetness and parents know this is a better choice than some cold cereals that are loaded with sugar. Also, rolled oats may be added to mix before baking.
Chopped nuts may be mixed in the cobbler mix for more texture and flavor. Most people like to add sliced or chopped almonds, macadamia nuts, or pecan halves. Also, substituting melted butter with canola oil cuts back on the saturated fat and cholesterol. While more expensive, coconut oil is also a popular choice for baking sweets.
Once the dessert has cooked and cooled enough to eat, choosing a lowfat companion should be easy. For those who love vanilla ice cream, an Italian gelato has fewer calories and cholesterol per serving. Greek yogurt can also be frozen until hard and served alongside a warm cobbler. Dairy free whipped topping is also a good option.
Some people like to eat crumble as a snack. One can up the healthy factor by mixing in some roasted nuts or dried fruit and carrying it with them any time they have a sweet craving. In some ways, this is safer than eating a sugar laden candy bar or getting a slice of cake from a coffee shop. Not to mention, having a snack that was made at home also saves money.
Sometimes it may not be worth it to make a cobbler after a hearty meal or a lighter dessert is the best option. Overall, these contain the right amount of spice so they can be added to any type of fruit or vegetable. Yes, there are some desserts that call for squash or sweet potatoes. While not all recipes are healthy, some offer more nutritional value than pastries made with mostly water, sugar, and oil.
Most recipes call for filling that is made up of chopped or sliced fruit, white sugar, spices, and cornstarch for a thicker consistency. Some home cooks may buy this premade pie filling, which is quick but may not be best for anyone trying to lose weight. A lighter filling can be made with fruit juice concentrate and unsweetened applesauce for a denser texture. If the latter does not sound appealing, just add more fresh fruit.
It may be best to cut fruit into smaller pieces for faster cooking unless the mixture is to be cooked beforehand. If the mixture is not sweet enough, a tablespoon of honey or agave nectar syrup may be used. Since the taste is much sweeter than white sugar, try not to go overboard. Anyone trying this for the first time may want to taste the filling before adding the mixture.
Some parents like to use the crumbles to breakfast, as this is a popular mix in for oatmeal. Kids tend to like the sweetness and parents know this is a better choice than some cold cereals that are loaded with sugar. Also, rolled oats may be added to mix before baking.
Chopped nuts may be mixed in the cobbler mix for more texture and flavor. Most people like to add sliced or chopped almonds, macadamia nuts, or pecan halves. Also, substituting melted butter with canola oil cuts back on the saturated fat and cholesterol. While more expensive, coconut oil is also a popular choice for baking sweets.
Once the dessert has cooked and cooled enough to eat, choosing a lowfat companion should be easy. For those who love vanilla ice cream, an Italian gelato has fewer calories and cholesterol per serving. Greek yogurt can also be frozen until hard and served alongside a warm cobbler. Dairy free whipped topping is also a good option.
Some people like to eat crumble as a snack. One can up the healthy factor by mixing in some roasted nuts or dried fruit and carrying it with them any time they have a sweet craving. In some ways, this is safer than eating a sugar laden candy bar or getting a slice of cake from a coffee shop. Not to mention, having a snack that was made at home also saves money.
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